Last Minute Plant-Based Pot of Beans
Start with one or two cans of beans and make a deliciously seasoned pot of beans. They can be eaten as a soup, used in a bowl, spooned onto a baked potato, or mashed and spread on toast.
CRN | Class type | Location | Days & time | Dates | Seats available | More info |
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26439 | Online (scheduled meetings) | Not applicable | Wednesday from 6 to 7:50pm | April 9, 2025 | Instructor: Linda L Tyler Tuition: $35 Fees: $3 Notes: Must reg/drop by 4/7. |
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